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Chris Petty's Spicy Pretzel Recipe

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It's no secret that the SWRE office is FULL of amazing cooks!  Chris Petty, our Administrative Secretary is perhaps one of the better ones in the building -- and that is saying something!  Months ago, Chris loaned her spicy pretzel recipe to Keith Bonham, who has recently become an addict of such.  When he brought a large bag to share with all of the co-workers, we knew this recipe was too easy and too good not to share with our membership!

 

Chris Petty’s Spicy Pretzels

 

Ingredients:

1 tsp cayenne pepper

1 tsp lemon pepper

1 ½ tsp garlic salt

1 package of dry Ranch-style dressing

¾ cup vegetable oil

1 bag of pretzels -any style (15oz or more)

 

Directions:

1. Mix dry ingredients in a gallon size ziplock bag. 

2. Add oil and mix.

3. Pour in whole bag of pretzels and shake well.

4. Marinate for at least 2 hours, turning bag over periodically or every 10-15 minutes to ensure even coating.

5. Enjoy as a delicious snack!

 

Thanks for the recipe, Miss Chris!

Chris Petty, Administrative Secretary

 

This recipe originally appeared in the March 2018 SWRE Newsletter.

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